EditorialA green sea turtle, a threatened species, is fed a piece of squid at the New York Marine Rescue Center, on Long Island in Riverhead, N.Y., Feb. 16, 2023. (Anna Watts/The New York Times)
EditorialA pan of Kosha mangsho, center, a lamb stew as dark as squid ink that has been sizzled in its own fat, like a confit, at Masalawala & Sons, a Bengali restaurant in the Park Slope neighborhood of Brooklyn, Jan. 15, 2023. (Adam Friedlander/The New York Times)
EditorialMallotus villosus, Print, The capelin or caplin (Mallotus villosus) is a small forage fish of the smelt family found in the North Atlantic, North Pacific, and Arctic oceans. In summer, it grazes on dense swarms of plankton at the edge of the ice shelf....