EditorialSatoko Yoshimura, a strawberry farmer, harvests the fruit strawberries at her farm in Osaka, Japan on Feb. 14, 2023. (Noriko Hayashi/The New York Times)
EditorialSatoko Yoshimura, a strawberry farmer, harvests the fruit strawberries at her farm in Osaka, Japan on Feb. 14, 2023. (Noriko Hayashi/The New York Times)
EditorialRuhakana Rugunda, who had to sell his farm in western Uganda to make way for the oil pipeline, carries some of the last harvests of corn he was allowed to plant there, in the Hoima district of western Uganda on Jan. 14, 2023. (Arlette Bashizi/The New York Times)
EditorialRuhakana Rugunda, who had to sell his farm in western Uganda to make way for the oil pipeline, carries some of the last harvests of corn he was allowed to plant there, in the Hoima district of western Uganda on Jan. 14, 2023. (Arlette Bashizi/The New York Times)
EditorialRuhakana Rugunda, who had to sell his farm in western Uganda to make way for the oil pipeline, carries some of the last harvests of corn he was allowed to plant there, in the Hoima district of western Uganda on Jan. 14, 2023. (Arlette Bashizi/The New York Times)
EditorialAna Shellem, who harvests shellfish for commercial clients, at work near Wrightsville Beach, N.C. on Nov. 28, 2022. (Madeline Gray/The New York Times)
EditorialInternally displayed people carry their belongings to the edge of town during widespread flooding in Johi, Pakisan on Sept. 13, 2022. (Kiana Hayeri/The New York Times)
EditorialA worker of the Yeruham Vineyard, in the Negev desert, harvests grenache grapes at sunrise, in Yeruham, Israel, on Aug. 17, 2022. (Amit Elkayam/The New York Times)
EditorialA field of orange Calendulas near Schw?bisch Gmünd, Germany, which Weleda harvests for use in skincare products, July 11, 2022. (Andrew White/The New York Times)
EditorialThe war with Russia is threatening harvests like that of beets, the main ingredient in this bowl of borscht, which is Ukraine’s national dish, at a restaurant in Lviv, July 21, 2022. (Diego Ibarra Sanchez/The New York Times)
EditorialHsieh Kun-sung, 61, a pineapple farmer in the southern Taiwanese city of Kaohsiung, says his business has been thriving since Taiwanese rallied in support after China stopped buying the fruit. (Lam Yik Fei/The New York Times)
EditorialPalestinian woman Latifa Al-Nubani, 86, harvests wheat to prepare Freekeh at a field in al-Lubban al-Sharqiya village, Nablus, West Bank, Palestinian Territory - 05 Jun 2022
EditorialFarmers harvest opium from a field irrigated with a solar-powered water pump, in Kandahar, Afghanistan, April 4, 2022. (Bryan Denton/The New York Times)