EditorialCantina Loca, which offers shareable plates, like tempura-fried cactus, spicy pollo adobado and silky vanilla flan, in the LoHi neighborhood of Denver, July 14, 2022. (Benjamin Rasmussen/The New York Times)
EditorialPeanut butter, maple syrup, oat creamer, a dash of salt and vanilla go into the recipe for Easy Vegan Peanut Butter-Maple Ice Cream, in New York, June 7, 2022. Food Stylist: Simon Andrews. (David Malosh/The New York Times)
EditorialPalestinian employees produce the ice cream during summer season at an ice cream factory, Gaza city, Gaza Strip, Palestinian Territory - 19 Jun 2022
EditorialPalestinian employees produce the ice cream during summer season at an ice cream factory, Deir al-Balah, Gaza Strip, Palestinian Territory - 11 Jun 2022
EditorialCroquetas at the restaurant Islas Canarias, where Andrade family siblings Eileen and Jonathan experiment with ingredients like vanilla-bacon ice cream, mac and cheese, and serrano ham with Manchego, in Miami, Feb. 15, 2022. (Saul Martinez/The New York Times)
EditorialPalestinian workers prepare the vanilla candy known as "Ras El-abed or Shatawi", Deir al-Balah, Gaza Strip, Palestinian Territory - 06 Oct 2021
EditorialA Louis Vuitton cartouchiere shoulder bag ($450) from Mariah Collazo’s shop, Vanilla Vintage, in Raleigh, N.C., May 26, 2021. (Veasey Conway/The New York Times)