EditorialAlexis Nikole Nelson, known as the Black Forager to her 1.7 million TikTok followers, holds an uprooted edible plant in Columbus, Ga., July 13, 2021. (Adraint Bereal/The New York Times)
EditorialA dainty seaweed paste onigiri is topped with a mix of seaweed, salmon and wasabi, and garnished with edible flowers at Rike in Los Angeles on July 24, 2021. (Jessica Pons/The New York Times)
EditorialProtest Against Hike of Petrol-Diesel, Cooking Gas Prices And And Privatisation Of Government Institutions, New Delhi, Delhi, India - 20 Jul 2021
EditorialSteven Thomas, who runs a well-known YouTube channel on which he taste-tests M.R.E.s from various countries and eras, in Lakeland, Fla., on May 19, 2021. (Octavio Jones/The New York Times)