Hong Kong, China - 9 May 2004 A rare sight, this - oyster fishing in Hong Kong Victoria Harbour. Personally, when I lived in Hong Kong, I used to stay away from shellfish. There was always a risk - whether bioaccumulation of heavy metals, hepatitis, water pollution, red tides or the many sewage and farm slurry outfalls.My partner studies these things, and I always listened to her...

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