'Book, The Complete Practical Cook; Or, A New System Of the Whole Art and Mystery of Cookery, by Charles Carter, London: printed for W. Meadows, in Cornhill; C. Rivington, in St Paul's Church-Yard; and R. Hett in the Poultry, 1730. The book is a quarto voulme with 60 copper plates of table layout diagrams, recased in its original panelled, blind tooled calf boards. The front end paper is inscribed 'Worthington / Cowley House'. 26 x 20.5 cm.'
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Details
Creative#:
TOP24026969
Source:
達志影像
Authorization Type:
RM
Release Information:
須由TPG 完整授權
Model Release:
No
Property Release:
No
Right to Privacy:
No
Same folder images:
Restriction:
Editorial use only - check with Mary Evans Picture Library if you wish to use this image for any non-editorial use.
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