Palm tree (Euterpe precatoria) harvested for its edible heart. Although this kills the tree, this species usually will send up secondary trunks from the ground. Heart-of-palm is a popular food throughout tropical America where it is either served raw and shredded as a salad or steamed like a vegetable. Photographed in the Peruvian Amazon.
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Creative#:
TOP22251566
Source:
達志影像
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RM
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須由TPG 完整授權
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