MODEL RELEASED. Hospital nutrition team discussing a patient's case history. The science of nutrition involves the study of food in relation to the physiological processes which depend on its utilisation by the body. These include growth, energy production and repair of body tissues. Nutrition embraces the study of diets (dietetics) and deficiency diseases.

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TOP10206988

Source:

達志影像

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RM

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須由TPG 完整授權

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YES

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No

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